Introduction to Bread Baking

The joy of eating tasty, artisan breads is something many of us appreciate, but making your own at home is something special. Classically trained chef, Cat Rochefort, will show you just how easy it is! Concessions available.

Date

Apr 21 2024

Time

10:30 am - 3:30 pm

Cost

£75.00

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Location

Brighton - Central

Organizer

Brighton & Hove Food Partnership
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